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USA Kurobuta Pork Belly Shabu

$ 12.80

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The infamous Kurobuta Belly Shabu will go down a treat with friends or family, with its fat marbled perfectly and sliced paper-thin, these barely need a few seconds to cook in boiling water. Known as Kurobuta Pork in Japan, GoFresh specially selects only the farms that have long held prized status.

Origin: USA

Fresh Tips: Pork fat seems to melt into pork meat during shabu shabu and pork meat becomes extraordinarily soft and palatable. Just dunk it into the boiling broth for a few seconds on each side until the colour changes to a light pink.

There is no suggested recipe for the product