Add some fiery passion and African inspired warmth to your meat, chicken, seafood or vegetables with this fiery, fragrant blend of chilli, paprika, black pepper and coriander. This spice and herb blend goes fantastically well with anything that you like to add a bit of heat and kick to! NoMU Spicy Chilli Grinder contains no added additives and no MSG!
Recommended ways to spice up your cooking!
- Grind over potato wedges, drizzle with olive oil, season with Just Salt and roast in a hot oven until browned and crispy.
- Grind onto strips of chicken breast with a few glugs of oil to griddle until just cooked. Sprinkle over a salad or sandwich between 2 layers of fresh ciabatta. Forget the diet and add a dollop of lemony home-made mayonnaise. Yum!
- Add to any marinade, glaze or basting sauce for added kick and complexity before roasting, grilling or bbq-ing.
- Grind over fresh haloumi cheese to panfry until crisp and brown on the outside and irresistibly soft and gooey on the inside. Serve immediately with toasted pita bread.
Allergens: Contains sulphur dioxide and mustard
Storage instructions: Please store in a cool, dry and ambient temperature environment for best shelf life results. This product is Halaal and Kosher (Parev) certified.
Origin: Cape Town, South Africa