barrumindi-fillet

Local Barramundi Fillet 1kg

$ 36.00

Usually sold in fillets and cutlets, barramundi has a firm, moist, white-pinkish flesh. It’s a versatile fish that’s great steamed, fried, baked or barbecued.

In stock

Barramundi singapore is the most sort after food-fish in Singapore. Locals Calls it Asian seabass or Jin Mu Ru.

Are you cooking for children? If the answer is yes, you may want to try this seabass/ barrumundi. Fish bones are big and visible, making them easy to remove for your children.  Meat texture is soft and silky and Gentle on the stomach. Great for home cooked meal.

There is no suggested recipe for the product

There is no suggested cooking methods for the product