chicken-curry

Indian Chicken Curry Recipe in a Bundle (serves 4-6)

$ 35.80

A classic Indian Dish served in a bundle. Celebrate Racial Harmony day by cooking and enjoying the traditions of other races.

In stock

Bundle Includes

1 pack of Babas Spicy Curry Powder

1 Bulla Thickened Cream 35% Milk Fat Content 290g

500g of Tomatoes

2kg Chicken Breast

50g Coriander

500g of Yellow Onion

200ml Farmers Union Greek Style Natural Yoghurt

 

Recipe

Ingredients

  1. 1 cup white rice
  2. 1 1/2tablespoons olive oil
  3. small yellow onion, thinly sliced
  4. teaspoons curry powder
  5. 1/2cup plain yogurt
  6. 3/4cup heavy cream
  7. 1/2teaspoon kosher salt
  8. 1/4teaspoon black pepper
  9. 114.5-ounce can diced tomatoes, drained (optional)
  10. 1kg Chicken Breast,
  11. 1/4cup fresh coriander, roughly chopped

 

  1. Cook the rice according to the package directions.
  2. Heat the oil in a skillet over medium-low heat. Add the onion and cook, stirring occasionally, for 7 minutes.
  3. Sprinkle with the curry powder and cook, stirring, for 1 minute.
  4. Add the yogurt and cream and simmer gently for 3 minutes. Stir in the salt, pepper, and tomatoes (if desired). Remove from heat.
  5. Divide the rice and chicken among individual bowls, spoon the sauce over the top, and sprinkle with the cilantro.

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